The Hershey Lodge offers the ideal accommodations for a mid-winter convention. Check into your room on the first day and without setting foot outside until you check out two days later you can attend the educational sessions, visit the trade show exhibits, enjoy your meals from a variety of restaurants, take advantage of the indoor pool or exercise area, and visit fellow growers at the various social events. The Hershey Lodge offers it all. Of course, there are additional attractions nearby as well, including the Hershey’s Chocolate World tour.
A special discounted Mid-Atlantic Convention room rate of $169.00 plus 11% taxes is available to attendees. Credit cards are charged a one night’s advance deposit including tax at time of booking a room reservation.
More information about the Hershey Lodge including directions
Last year the Hershey Lodge block of rooms sold out before the Convention. To insure availability, make your room reservations by Monday, January 8, 2024.
Make your Room Reservations online here.
Please note: The reservation website is not compatible with Internet Explorer – switch to another browser to make your reservation!
If you wish to make your reservation by phone, call the Hershey Lodge Reservation office at 855-729-3108, and ask for the room block for the Mid Atlantic Fruit & Vegetable Conference, January 28 – February 02, 2024.
For information on the vegetable program or general information on the Convention: William Troxell, Assistant Convention Coordinator
717-694-3596 or pvga@pvga.org
For information on the fruit program or for information on exhibiting at the Convention: Maureen Irvin, Convention Coordinator
717-677-4184 or shap@embarqmail.com.
Future dates for the Mid-Atlantic Convention at the Hershey Lodge are as follows:
January 30 to February 1, 2024
January 28 to 30, 2025
January 27 to 29, 2026